Monthly Archives: December 2012

Get out your pen and make a shopping list because we have our Big Cheese event with some wonderful values on some remarkable cheese happening in our Delis.  We have a collection of over 300 varieties of cheese and we are always tasting and testing to find more fine cheese to add to our collection. Our event isn’t limited to cheese, we also have some fine pates and snack items that we are highlighting this week. During the holiday season it’s nice to have cheese, pates, spreads, crackers and baguettes on hand to make a cheese board for last minute cocktails with friends or at our house a quick meal with a glass of wine. We have to tell you about just a few the items we are so excited to have in our event; Montamore by Sartori is a rich,  nutty and sweet cheese with the tiniest crunch, Montamore … Continue reading

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A sure sign of the holiday season – our Seafood Sale is off and running and there is an abundance of items that will find their way into my shopping cart over the course of the sale. An absolute favorite are the Lobster Claws from Maine, they are pre-scored making them very easy to crack open. They’re frozen and we prefer to thaw them out and serve them cold with this delicious seafood sauce, an elegant yet easy appetizer or an exquisite main course. Another family favorite are the Jumbo Lump Crab Cakes sold individually ready to cook, we prefer to serve these with a Spicy Honey Mustard Sauce. Surf and Turf is a favorite special meal during the holidays whether we use Lobster Tail or Alaskan Red Jumbo King Crab Legs with Beef Tenderloin. The Alaskan Red are the sweetest of all of the King Crab Legs and a very … Continue reading

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