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Labor Day Recipes
<  summer | Labor Day | fall  >
Bacon Wrapped Corn on the Cob
• 8 ears corn • 1 lb bacon
Sweet and Sour Green Beans
• 2 slices bacon • 1 lb green beans • Half of a 1-inch-thick slice of red onion • 1 T sugar • 2 T vinegar • 1/2 tsp. salt • 1/2 tsp. freshly ground...
Grilled Bread Salad
• 1 small baguette (about 8 oz.) or other crusty bread • 1/4 C extra virgin olive oil • 1/4 C fresh lemon juice (good vinegar also works well) • 2 T diced...
Deep Dish Blueberry Pie
• 3 T cornstarch • 3 T rum or water • 1 T fresh lemon juice • 2/3 C sugar • 1/4 tsp. cinnamon • 8 C blueberries, picked over • An egg wash made by beating 1 egg with 2 tsp. water & 1 1/2 T sugar
Dough: • 1 1/3 C all-purpose flour • 2 T sugar • 1/4 tsp. salt • 1 stick (1/2 C) cold unsalted butter, cut into bits • 1 large egg yolk, beaten lightly with 1 1/2 T ice water
Sausage, Pepper and Onion Hoagies
• 3/4 lb sweet Italian sausage • 3/4 lb hot Italian sausage • 2 T extra virgin olive oil, 2 turns of the pan • 2 large cloves garlic, crushed • 1 large onion, thinly sliced • 2 cubanelle peppers (light green mild Italian peppers), seeded and thinly sliced • 1 red bell pepper, seeded and thinly sliced • Salt and pepper • 2 or 3 jarred hot cherry peppers, banana peppers or pepperoncini, finely chopped • 3 T hot...



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