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PBB (Peanut Butter Burger)

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Serves 3


Ingredients:

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1 lb. 93% Lean Ground Beef+ Add to Shopping List
6 slices Pepper Jack Cheese+ Add to Shopping List
6 tablespoons Chunky Peanut Butter+ Add to Shopping List
Mayonnaise+ Add to Shopping List
Sliced Burger Pickles+ Add to Shopping List
6 Thick-cut slices of Bacon - cooked+ Add to Shopping List
3 Hamburger Buns+ Add to Shopping List
Seasoned Salt+ Add to Shopping List
Fresh Ground Pepper+ Add to Shopping List

Directions:

  1. Season ground sirloin with seasoned salt and fresh ground pepper, grill on medium high heat until cooked to an internal temperature of 160 degrees F.
  2. Top with two slices of pepper jack cheese on each burger, the last minute of grilling time. Let burgers rest 5 minutes before serving.
  3. Grill buns or Ciabatta Bread, spread with Mayonnaise. Place slices of pickle on bun, top with cooked patty. Top with a slice of cooked bacon and 2 tablespoons of Chunky Peanut Butter
Course: Dinner
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