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Easy and Delicious Ham Glaze

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Serves 6 cups


Ingredients:

2 lb. brown sugar
32 oz honey
20 oz crushed pineapple

Directions:

  1. Mix ingredients together and pour over ham before baking.
  2. Baste ham with glaze every 20-30 minutes.
  3. For a tasty dipping sauce, after ham is cooked, simmer remaining juices and whisk in 2 tablespoons Dijon mustard.
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